(Key West) Mamey Sopote

Key West Mamey Sapote — A Taste of Old Florida

Meet the Key West — a beloved Mamey Sapote variety with deep roots in South Florida and a flavor profile that keeps people coming back season after season.

Smaller and more compact than other Mamey varieties, the Key West delivers everything you love about Mamey in a perfectly portioned package. Its salmon-orange flesh is smooth, creamy, and sweet with a delicate flavor — a gentle blend of sweet potato, brown sugar, and vanilla with a clean, mellow finish. Less intense than the Magana but no less satisfying, the Key West is the variety that eases newcomers into the world of Mamey Sapote and never disappoints seasoned tropical fruit lovers.

Rich in vitamins A, C, and B6, dietary fiber, and potassium, it's a fruit that feels indulgent but nourishes deeply. Cut it lengthwise, remove the glossy seed, and scoop straight from the skin — or blend it into smoothies, milkshakes, or ice cream for something truly unforgettable.

Grown regeneratively on our 24-acre grove in Homestead, FL — the same soil where this legendary variety was first discovered — zero pesticides, zero synthetic fertilizers, ever. Nearly a century of Homestead history, shipped fresh from our family to your table.

Box of 2 — approximately 3–5 pounds

⚠️ Due to USDA regulations on fresh fruit, we are currently unable to ship to California or Hawaii.